Traditional Peanut Cookies with JOBBIE Peanut Butter

Traditional Peanut Cookies with JOBBIE Peanut Butter

by Milk's Kitchen 阿奶厨房

Ingredients: 

• 200g JOBBIE Chunky Pure Peanut Butter 
• 180g flour 
• 2-3 tbsp cooking oil 
• 1 tsp brown sugar 
• 1 egg yolk (to brush cookies surface) 

Instructions: 

1. Mix all ingredients (except egg yolk) together to form a cookie dough. 
2. Use a layer of aluminium foil on baking tray, form cookie dough into small round balls and arrange on baking tray. 
3. Brush a layer of egg yolk on the surface, use straw to poke lightly on the cookies to form a small circle.
4. Preheat oven to 170°C, bake for 20-25 minutes until cookies are golden brown. Cool completely before keeping into air-tight containers. 

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