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JOBBIE Peanut Butter Banana Snickers

JOBBIE Peanut Butter Banana Snickers 

by Iman (@holyshitaeke IG) 


Snickers Bars are so delicious and this is a vegan and gluten-free version that’s a lot easier to make, healthier but does not compromise on taste! 

JOBBIE Peanut Butter Banana Snickers

It has sweet ripe bananas as a base, a thick coat of JOBBIE Creamy Pure Peanut Butter, melted chocolate, toasted peanuts, (optional) Biscoff crumbs & sea salt to top it off. This can also be stored in the freezer for a month so you can have it whenever you’d like! 

JOBBIE Peanut Butter Banana Snickers

INGREDIENTS 

  • 6 ripe medium sized bananas 
  • ¼ cup JOBBIE Creamy Pure Peanut Butter 
  • ¼ cup melted chocolate of choice (I’m using dark chocolate) 
  • ¼ cup crushed toasted peanuts 
  • ¼ cup Biscoff crumbs 
  • sea salt to top it off 

JOBBIE Peanut Butter Banana Snickers

PREPARATION 

  1. Slice each banana in half. 
  2. Spread some peanut butter on top of each slice. 
  3. Melt some chocolate and pipe some of it on top of the peanut butter. 
  4. Sprinkle the crushed toasted peanuts and Biscoff crumbs. 
  5. Top if off with a little sea salt on each slice. 
  6. Freeze for one hour and serve! 
  7. Keep in a container and freeze for up to a month. 

Watch recipe video here 

JOBBIE Peanut Butter Banana Snickers

JOBBIE Peanut Butter Banana Snickers


JOBBIE is a Malaysian brand specialised in making 100% natural Halal peanut butter. 

Our peanut butter is perfect to enjoy on bread/toast, but there can be many more possibilities! Check out more interesting JOBBIE peanut butter recipes here.

Want to get your recipe featured? Tag #jobbierecipes on Instagram to join us! 


Get your peanut butter >>> SHOP NOW 



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